Potato pizza
- 300 g mashed potatoes, cool (you can cook them the day before)
- 50 ml Sunflower oil
- 250 ml plain yogurt
- 125 g plain flour
- 2 eggs
- 200 g feta cheese, mashed with a fork
- 1 shallot, finely diced
- 1 pinch of sugar
- salt and black pepper to taste
- couple of drops of lemon juice
This is a simple and quick one. My daughter calls it `Potato pizza´ so I´ll just go with that…
It´s fairly straight forward: Preheat the oven to 190°C. Take a large bowl and add all ingerdients.
Stir gently with a spatula until an even batter has formed. Line a rectangular baking pan (I use a 22cm x 30cm one) with baking paper and distibrute the batter evenly.
Bake for 30 to 40 minutes- depending on your oven. Let it cool and then cut into squares.
I like to have a scoop of plain yoghurt and salsa with it.
